One Skillet Salmon with Lemon Orzo: A Delicious & Easy Recipe
Learn how to make One Skillet Salmon with Lemon Orzo, a dish that’s both delicious and easy to prepare. Perfect for busy weeknights!
- Prep Time: 10 min
- Cook Time: 20 min
- Total Time: 30 min
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: Mediterranean
- Diet: Pescatarian
Ingredients
Scale
- 4 fillets salmon
- 1 cup orzo
- 2 cups vegetable broth
- 1 lemon, zested and juiced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté until fragrant.
- Stir in the orzo and vegetable broth; bring to a boil.
- Add lemon juice and zest, then reduce heat and simmer.
- Season salmon fillets with salt, pepper, and thyme.
- Place salmon in the skillet, cover, and cook until salmon is flaky.
Notes
- For extra flavor, add fresh herbs.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 fillet with orzo
- Calories: 400
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: One Skillet Salmon, Lemon Orzo, Easy Recipe
Find it online: https://tastyaura.net/one-skillet-salmon-with-lemon-orzo/