Oreo Cheesecake Cookie Cups: Indulgent Treat for Every Occasion
A delightful combination of Oreo cookies and creamy cheesecake filling, these cookie cups are perfect for any celebration.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package Oreo cookies
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Crush the Oreo cookies and press them into a muffin tin to form the crust.
- In a mixing bowl, beat together the cream cheese, sugar, and vanilla until smooth.
- Fold in the whipped cream until well combined.
- Spoon the cheesecake mixture into the cookie crusts.
- Bake for 15 minutes, then allow to cool.
- Top with chocolate chips if desired, and refrigerate until set.
Notes
- For an extra indulgent treat, drizzle with chocolate sauce before serving.
- Can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cookie cup
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Oreo Cheesecake Cookie Cups
Find it online: https://tastyaura.net/oreo-cheesecake-cookie-cups/