Paul Hollywood’s One-Bowl Lemon Dessert Delight: Easy and Zesty Treat
A delightful and simple lemon dessert that brings a zesty freshness to your table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine melted butter and sugar, mix well.
- Add eggs one at a time, then stir in lemon juice and zest.
- Sift together flour, baking powder, and salt; gradually add to wet ingredients.
- Pour the batter into a greased baking dish and bake for 25-30 minutes until golden.
Notes
- For extra lemon flavor, add more zest.
- Serve with fresh whipped cream or a dusting of powdered sugar.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Paul Hollywood, lemon dessert, easy recipe, zesty treat