Peanut Noodles: The Best Easy Recipe for Flavorful Weeknight Dinners
Enjoy this easy and flavorful peanut noodles recipe perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Boil and mix
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces spaghetti
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1/4 cup water
- 2 green onions chopped
- 1/4 cup crushed peanuts
- 1 tablespoon lime juice
- 1 cup bell peppers, sliced
Instructions
- Cook the spaghetti according to package instructions until al dente.
- In a bowl, whisk together peanut butter, soy sauce, honey, sesame oil, garlic, ginger, and water.
- Drain the spaghetti and return to pot. Add the peanut sauce and toss until coated.
- Mix in bell peppers and lime juice.
- Serve topped with green onions and crushed peanuts.
Notes
- For extra spice, add red pepper flakes to the sauce.
- This recipe is easily customizable with your favorite vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 0mg
Keywords: peanut noodles, easy recipe, weeknight dinner