Quick Avocado and Corn Toast: Easy Recipe with Turkey Bacon Delight
A quick and easy recipe for avocado and corn toast topped with turkey bacon, perfect for breakfast or a light snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Toast
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 slices whole grain bread
- 1 ripe avocado
- 1/2 cup corn kernels
- 2 slices turkey bacon
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 tablespoon lemon juice
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy, then set aside.
- In a small bowl, mash the avocado and mix in lemon juice, salt, and pepper.
- Toast the whole grain bread until golden brown.
- Spread the mashed avocado evenly on each slice of toast.
- Top with corn kernels and crumbled turkey bacon.
- Serve immediately and enjoy!
Notes
- Feel free to add other toppings such as tomatoes or feta cheese for more flavor.
- This recipe can be easily doubled for more servings.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 15mg
Keywords: Quick Avocado and Corn Toast, Turkey Bacon, Easy Recipe
Find it online: https://tastyaura.net/quick-avocado-and-corn-toast/