Slow Cooker Cajun Chicken Alfredo: Indulgent Comfort Food Delight
Experience the rich and creamy flavor of Slow Cooker Cajun Chicken Alfredo. This dish combines tender chicken with a spicy alfredo sauce, creating the perfect comfort food.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon Cajun seasoning
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- 8 ounces fettuccine pasta
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup diced tomatoes
- 1/2 cup chopped green onions
Instructions
- Season the chicken breasts with Cajun seasoning and olive oil.
- Place the chicken in the slow cooker and add chicken broth, cream, garlic, and diced tomatoes.
- Cover and cook on low for 6 hours.
- 30 minutes before serving, stir in the fettuccine and Parmesan cheese.
- Cook until the pasta is tender and the sauce has thickened.
- Garnish with green onions before serving.
Notes
- For a spicier dish, add more Cajun seasoning to taste.
- Feel free to include vegetables like bell peppers or mushrooms.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 3 grams
- Sodium: 900 milligrams
- Fat: 45 grams
- Saturated Fat: 25 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 150 milligrams
Keywords: Slow Cooker, Cajun, Chicken, Alfredo, Comfort Food