Sourdough Pesto Grilled Cheese: The Best Homemade Indulgence
Indulge in the cheesy goodness of Sourdough Pesto Grilled Cheese, a delightful blend of crispy sourdough and rich pesto.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices sourdough bread
- 2 tablespoons pesto
- 2 slices mozzarella cheese
- 1 tablespoon butter
Instructions
- Spread pesto on one side of each slice of sourdough bread.
- Layer mozzarella cheese on top of the pesto on one slice.
- Top with the second slice of bread, pesto side down.
- Heat a skillet over medium heat and add butter.
- Once the butter is melted, add the sandwich to the skillet.
- Cook until golden brown on one side, then flip and cook until the cheese is melted.
Notes
- For extra flavor, try adding tomatoes or spinach inside the sandwich.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Sourdough Pesto Grilled Cheese, Grilled Cheese, Pesto Recipes