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Starbucks Cake Pop Recipe: Easy Copycat That Everyone Loves

Starbucks Cake Pop Recipe (Easy Copycat)

This easy copycat Starbucks cake pop recipe is perfect for those who love the sweet and fun treats from the coffee shop.

Ingredients

Scale
  • 1 cup cake mix
  • 1/2 cup butter
  • 1 cup powdered sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 pound white chocolate
  • 1 tablespoon sprinkles

Instructions

  1. Prepare the cake mix according to the package instructions and allow it to cool.
  2. In a bowl, combine the cooled cake with butter and mix thoroughly.
  3. Form the mixture into balls and place them on a baking sheet.
  4. Chill the cake balls in the refrigerator for at least 30 minutes.
  5. Melt the white chocolate and dip the chilled balls into it, coating evenly.
  6. Place back on the baking sheet and sprinkle with toppings.
  7. Allow to set before serving.

Notes

  • Use different flavors of cake mix for variety.
  • Make sure the cake balls are completely chilled before dipping.
  • Store in an airtight container.

Nutrition

Keywords: Starbucks, Cake Pop, Recipe, Copycat