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Strawberry Cream Puffs Recipe: Indulgent Treats for Every Occasion

Strawberry Cream Puffs Recipe
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Delight in the sweetness of our Strawberry Cream Puffs, perfect for any celebration or as a delightful dessert treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup butter
  • 1 cup water
  • 4 large eggs
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh strawberries, sliced

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a saucepan, combine water and butter; bring to a boil.
  3. Add flour and stir until the mixture forms a ball.
  4. Remove from heat and let cool for a few minutes.
  5. Add eggs one at a time, mixing well after each addition.
  6. Spoon or pipe the dough onto a baking sheet.
  7. Bake for 20-25 minutes or until golden brown.
  8. Let cool before filling.
  9. In a mixing bowl, whip heavy cream with powdered sugar and vanilla until soft peaks form.
  10. Slice the cooled puffs and fill with whipped cream and strawberries.
  11. Serve immediately and enjoy!

Notes

  • Use fresh strawberries for the best flavor.
  • Chill the whipped cream before mixing for a firmer texture.

Nutrition

Keywords: Strawberry Cream Puffs, dessert, pastries, strawberries

Find it online: https://tastyaura.net/strawberry-cream-puffs-recipe-indulgent-treats-for-every-occasion/