Strawberry Crunch Cheesecake Tacos: A Delicious Twist on Dessert
An irresistible dessert featuring creamy cheesecake and crunchy strawberry topping, all tucked into a taco shell.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package cheesecake filling
- 8 taco shells
- 1 cup diced strawberries
- 1/2 cup strawberry crunch topping
- 1 tablespoon powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Prepare the cheesecake filling according to package instructions.
- Gently mix in the diced strawberries and vanilla extract.
- Spoon the cheesecake mixture into each taco shell.
- Top with strawberry crunch topping.
- Dust with powdered sugar before serving.
Notes
- Best served immediately for maximum crunch.
- Can substitute other fruits based on preference.
Nutrition
- Serving Size: 1 taco
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Strawberry Crunch Cheesecake Tacos, dessert, cheesecake, strawberries