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Strawberry Crunch Cheesecake Tacos: A Deliciously Easy Treat

Strawberry Crunch Cheesecake Tacos

A delightful and simple dessert that combines the flavors of cheesecake and strawberries in a fun taco shape.

Ingredients

Scale
  • 1 package taco shells
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup strawberries, diced
  • 1 cup whipped topping
  • 1/2 cup crushed strawberry shortcake cookies

Instructions

  1. In a bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
  2. Gently fold in the whipped topping and diced strawberries.
  3. Fill the taco shells with the cheesecake mixture.
  4. Sprinkle crushed cookie on top of each taco.
  5. Serve immediately or chill in the refrigerator for a short while.

Notes

  • Make sure the cream cheese is softened for easy mixing.
  • Feel free to add more toppings such as chocolate drizzle or nuts.

Nutrition

Keywords: Strawberry, Cheesecake, Tacos, Dessert, Easy Treat, Summer Dessert