Strawberry Sorbet: The Refreshingly Easy Summer Treat
A delightful and easy-to-make summer dessert that highlights the natural sweetness of strawberries.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 4 hours 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frozen
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh strawberries, hulled
- 1/2 cup granulated sugar
- 1 cup water
- 1 tablespoon lemon juice
Instructions
- In a blender, combine the strawberries and sugar. Blend until smooth.
- In a saucepan, bring water to a boil. Stir in the blended strawberries and lemon juice. Remove from heat.
- Let the mixture cool, then pour it into a container and freeze for at least 4 hours.
- Once frozen, scoop and serve the sorbet in bowls.
Notes
- For a creamier texture, blend the mixture again before serving.
- Try using other fruits for different flavors!
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 25g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Strawberry Sorbet, Summer Treat, Easy Dessert
Find it online: https://tastyaura.net/strawberry-sorbet/