Stuffed Shells: Easy Turkey Bacon & Chicken Ham Delight
A delicious recipe for stuffed shells packed with turkey bacon and chicken ham.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Meat-based
Ingredients
Scale
- 12 large jumbo pasta shells
- 1 cup ricotta cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, diced
- 1 egg
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 2 cups marinara sauce
Instructions
- Preheat oven to 350°F (175°C).
- Cook the pasta shells according to package instructions, then drain and set aside.
- In a bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, turkey bacon, chicken ham, egg, garlic powder, and Italian seasoning.
- Stuff each shell with the mixture and place in a baking dish.
- Pour marinara sauce over the stuffed shells.
- Bake for 25-30 minutes, until heated through and cheese is bubbly.
Notes
- For a richer flavor, add fresh herbs to the cheese mixture.
Nutrition
- Serving Size: 2 shells
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Stuffed Shells, Turkey Bacon, Chicken Ham, Recipe
Find it online: https://tastyaura.net/stuffed-shells/