Stuffed Strawberries: Indulgent Treats for Sweet Cravings
These stuffed strawberries are a delightful indulgence that combines the natural sweetness of fresh strawberries with a rich, creamy filling.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 pint fresh strawberries
- 8 ounces cream cheese
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- Wash the strawberries and remove the stems.
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Use a piping bag to fill each strawberry with the cream cheese mixture.
- Melt chocolate chips and drizzle over the filled strawberries.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For an extra burst of flavor, add a pinch of cinnamon to the filling.
- Substitute Greek yogurt for cream cheese for a lighter option.
Nutrition
- Serving Size: 1 stuffed strawberry
- Calories: 90
- Sugar: 8g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Stuffed Strawberries, dessert, sweet treats