Sweet & Tangy Very Berry Pie Bars – A Delicious Bake-Off Delight
A delightful dessert combining sweet and tart flavors in a convenient bar.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mixed berries
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, sugar, baking powder, and salt.
- In another bowl, cream the butter and sugar until light and fluffy. Add the egg and vanilla, then mix in the dry ingredients.
- Fold in the berries gently.
- Pour the batter into a greased baking dish and spread evenly.
- Bake for 25-30 minutes or until golden and a toothpick comes out clean.
- Let cool, then cut into bars and serve.
Notes
- Serve with whipped cream for added sweetness.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Sweet & Tangy Very Berry Pie Bars, dessert, berry bars