The Best Chicken Fried Chicken Recipe for Juicy Comfort Food
The BEST Chicken Fried Chicken Recipe that delivers juicy, crispy comfort food.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 2 hours 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Frying
- Cuisine: American
- Diet: Omnivore
- 4 chicken breasts
- 1 cup buttermilk
- 2 cups all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 egg
- Vegetable oil for frying
- Marinate the chicken in buttermilk for at least 2 hours.
- In a bowl, combine flour, paprika, garlic powder, onion powder, salt, and pepper.
- Remove chicken from buttermilk and coat in the flour mixture.
- Heat oil in a frying pan over medium-high heat.
- Fry the chicken until golden brown and cooked through, about 6-8 minutes per side.
- Drain on paper towels before serving.
Notes
- For extra crispy chicken, double-dip the chicken in the buttermilk and flour mixture.
- You can add cayenne pepper for a spicy kick.
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 110mg
Keywords: Chicken Fried Chicken, Comfort Food, Juicy Recipe