The Ultimate Creamy Potato Soup with Turkey Bacon and Chicken Ham
The Ultimate Creamy Potato Soup combines rich flavors from turkey bacon and chicken ham for a comforting dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 cups diced potatoes
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large pot, cook turkey bacon over medium heat until crispy. Remove and crumble.
- In the same pot, add onion and garlic; sauté until soft.
- Add diced potatoes and chicken ham; cook for a few minutes.
- Pour in chicken broth and bring to a boil. Reduce heat and simmer until potatoes are tender.
- Blend the mixture until smooth and creamy.
- Stir in heavy cream, salt, and pepper; heat through.
- Serve garnished with crumbled bacon and parsley.
Notes
- For a vegetarian option, omit turkey bacon and use vegetable broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 60mg
Keywords: creamy potato soup, turkey bacon, chicken ham, comfort food