Tomato Spinach Breakfast Pizza: Easy Recipe with Turkey Bacon Twist
Start your day with this delicious Tomato Spinach Breakfast Pizza that features a delightful turkey bacon twist, making it a savory and satisfying choice for breakfast or brunch.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pre-made pizza crust
- 2 tablespoons olive oil
- 1 cup fresh spinach, chopped
- 2 medium tomatoes, sliced
- 1 cup shredded mozzarella cheese
- 4 ounces turkey bacon, cooked and crumbled
- 4 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the oven to 425°F (220°C).
- Spread olive oil over the pizza crust.
- Layer chopped spinach, sliced tomatoes, shredded mozzarella, and crumbled turkey bacon on the crust.
- Crack the eggs on top of the pizza.
- Sprinkle with salt and pepper.
- Bake for 12-15 minutes or until the eggs are set.
Notes
- Feel free to add other vegetables like bell peppers or mushrooms.
- For extra flavor, sprinkle some Italian herbs on top before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 180mg
Keywords: Tomato Spinach Breakfast Pizza, breakfast pizza, turkey bacon pizza