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Vegetable Pasta Recipe: Easy and Delicious Comfort Food Twist

Vegetable Pasta Recipe
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This vegetable pasta recipe is a comforting twist on traditional pasta dishes, packed with flavor and nutritious vegetables.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 zucchini, diced
  • 2 cups spinach
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add onion and garlic, sauté until translucent.
  3. Add bell pepper and zucchini, cook until tender.
  4. Stir in the spinach and Italian seasoning, cooking until the spinach wilts.
  5. Add the cooked pasta to the vegetable mixture, tossing to combine. Season with salt and pepper.
  6. Serve with grated Parmesan cheese if desired.

Notes

  • This recipe can be customized with any seasonal vegetables you have on hand.
  • For a vegan option, omit the Parmesan cheese.

Nutrition

Keywords: Vegetable Pasta Recipe, easy pasta, comfort food

Find it online: https://tastyaura.net/vegetable-pasta-recipe/