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Zucchini Ground Beef Casserole: Easy Comfort Food Delight

Zucchini Ground Beef Casserole

A delicious and comforting casserole perfect for a family meal.

Ingredients

Scale
  • 2 medium zucchinis
  • 1 pound ground beef
  • 1 cup diced onions
  • 2 cups shredded cheese
  • 1 can diced tomatoes
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the oven to 350°F.
  2. In a skillet, brown the ground beef and onions until cooked through.
  3. Add the diced zucchinis and cook until they start to soften.
  4. Mix in the diced tomatoes and seasonings.
  5. Transfer the mixture to a baking dish and top with shredded cheese.
  6. Bake for 25-30 minutes or until the cheese is melted and bubbly.

Notes

  • Feel free to add additional vegetables to the casserole.
  • Leftovers can be enjoyed the next day.

Nutrition

Keywords: Zucchini, Ground Beef, Casserole, Comfort Food